National Food Agency suspends production process of Uzbek restaurant in Gonio

National Food Agency fined and suspended the production process of an Uzbek restaurant in Gonio resort, Adjara region of Georgia.

The inspection revealed critical non-compliances at the facility, including violations of hygiene standards and infrastructure deficiencies.

The Agency determined that requirements regarding the provision of food-related information to consumers were also violated.

Furthermore, the Agency discovered that the business operator was conducting activities without being registered in the Registry of Economic Activities.

“The National Food Agency continues daily monitoring of various facilities. If violations are observed, the Agency takes appropriate measures as prescribed by law to ensure food safety and protect consumer health,” it said.